Airline meals are notoriously unappealing, but newly disclosed reports from the FDA suggest they could pose a serious health threat.
The reports, obtained by USA Today via the Freedom of Information Act, say that some kitchens where the meals are prepared use unclean equipment, employ food handlers who practice poor hygiene, and store food at the wrong temperatures.
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This piece in the Huffington Post outlines the agreements that universities sign with credit card companies — and the federal law that mandates their disclosure! This would make a fine student reporting project in every state in the nation…
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This important piece from AJR highlights something that keeps Dave and I awake at night: the ever-diminishing number of eyes on the job.
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